On ‘Jeon Hyun-moo Plan 2,’ aired on MBN and Channel S, Kim Jun-hyeon wowed the audience by presenting premium ox tongue. During the ‘One Round of Cattle’ special, he guided Jeon Hyun-moo and Kwalktub to a must-visit restaurant in Yongsan. They were amazed by the massive ox tongue, prompting expressions of surprise. Jeon complimented the texture as ‘artistic,’ while Kim described it as ‘su-geong.’ Kwalktub hailed Kim’s culinary expertise, humorously suggesting his words could lead to an epidemic of obesity. The episode highlighted Kim’s grilling prowess, allowing viewers to appreciate a true master at work as Jeon admiringly noted, ‘He even knows about heat sources!’
